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Electrophoresis, Starch Gel

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Definition: Electrophoresis in which a starch gel (a mixture of amylose and amylopectin) is used as the diffusion medium.  NIM    Other names Starch Gel Electrophoresis

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Sources: NLM Medical Subject Headings, NIH UMLS, Drugs@FDA, FDA AERS original data copyright United States Government. No endorsement implied. Last modified 6/6/2012
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